From: Genome-wide association study for intramuscular fat deposition and composition in Nellore cattle
Trait | Terminology1 | N | Mean ± SE2 | Genetic variance | Residual variance | Total variance | h2 ± SE |
---|---|---|---|---|---|---|---|
IMF (%) | Intramuscular fat | 382 | 2.77 ± 0.05 | 0.196 | 0.490 | 0.686 | 0.29 ± 0.16 |
C12:0 (mg/mg) | Lauric acid | 374 | 0.07 ± 0.001 | 0.000039 | 0.00072 | 0.000761 | 0.05 ± 0.09 |
C14:0 | Myristic acid | 378 | 3.54 ± 0.03 | 0.0530 | 0.250 | 0.303 | 0.17 ± 0.11 |
C14:1 cis-9 | Myristoleic acid | 378 | 0.96 ± 0.01 | 0.0076 | 0.041 | 0.0486 | 0.16 ± 0.11 |
C15:0 | Pentadecylic acid | 378 | 0.80 ± 0.02 | 0.0 | 0.052 | 0.052 | 0 ± 0.06 |
C16:0 | Palmitic acid | 378 | 26.69 ± 0.15 | 0.6070 | 7.068 | 7.675 | 0.08 ± 0.10 |
C16:1 cis-9 | Palmitoleic acid | 378 | 3.31 ± 0.04 | 0.0640 | 0.354 | 0.418 | 0.15 ± 0.10 |
C17:0 | Margaric acid | 378 | 1.07 ± 0.009 | 0.0061 | 0.019 | 0.0251 | 0.24 ± 0.15 |
C17:1 | Heptadecenoic acid | 378 | 0.58 ± 0.007 | 0.0024 | 0.009 | 0.0114 | 0.20 ± 0.12 |
C18:0 | Stearic acid | 378 | 14.98 ± 0.14 | 1.3380 | 5.348 | 6.686 | 0.20 ± 0.12 |
C18:1 cis-9 | Oleic acid | 378 | 37.46 ± 0.22 | 2.0720 | 10.826 | 12.898 | 0.16 ± 0.11 |
C18:1 cis-11 | Cis-Vaccenic acid | 378 | 2.98 ± 0.05 | 0.0850 | 0.357 | 0.442 | 0.02 ± 0.09 |
C18:1 cis-12 | Cis-12 Octadecenoic | 377 | 0.91 ± 0.02 | 0.0030 | 0.034 | 0.037 | 0.09 ± 0.10 |
C18:1, cis-13 | Cis-13 Octadecenoic | 377 | 0.58 ± 0.008 | 0.0 | 0.021 | 0.021 | 0 ± 0.06 |
C18:1 cis-15 | Cis-15 Octadecenoic | 377 | 0.06 ± 0.002 | 0.0 | 0.0005 | 0.0005 | 0 ± 0.06 |
C18:1 trans-6, 7, 8 | Trans-6,7,8 Octadecenoic | 378 | 0.18 ± 0.004 | 0.0007 | 0.0055 | 0.0062 | 0.11 ± 0.09 |
C18:1 trans-10, 11, 12 | Trans-10,11,12 Octadecenoic | 378 | 1.07 ± 0.02 | 0.0236 | 0.0926 | 0.1162 | 0.20 ± 0.12 |
C18:1 trans-16 | Trans-16 Octadecenoic | 377 | 0.14 ± 0.003 | 0.0 | 0.0023 | 0.0023 | 0 ± 0.09 |
C18:2 cis-9 cis-12 n-6 | Linoleic acid | 377 | 1.60 ± 0.03 | 0.0340 | 0.239 | 0.273 | 0.12 ± 0.10 |
C18:2 cis-9 trans-11 | Vaccenic acid | 377 | 0.21 ± 0.003 | 0.0001 | 0.0026 | 0.0027 | 0.04 ± 0.09 |
C18:2 trans-11 cis-15 | Octadecenoic acid | 374 | 0.07 ± 0.001 | 0.00007 | 0.0004 | 0.00047 | 0.13 ± 0.11 |
C18:3 n-6 | α-Linolenic acid | 377 | 0.06 ± 0.001 | 0.00008 | 0.0002 | 0.00028 | 0.24 ± 0.13 |
C18:3 n-3 | γ-Linolenic acid | 376 | 0.16 ± 0.005 | 0.00026 | 0.0017 | 0.00196 | 0.13 ± 0.11 |
C20:1 | Eicosanoic acid | 374 | 0.11 ± 0.002 | 0.00013 | 0.0014 | 0.00153 | 0.09 ± 0.10 |
C20:2 | Eicosadienoic acid | 306 | 0.01 ± 0.0003 | 0.0 | 0.00004 | 0.00004 | 0 ± 0.08 |
C20:3 n-6 | Eicosatrienoic acid | 373 | 0.11 ± 0.003 | 0.00018 | 0.00235 | 0.00253 | 0.07 ± 0.09 |
C20:4 n-6 | Arachidonic acid | 377 | 0.36 ± 0.008 | 0.00221 | 0.0235 | 0.0251 | 0.09 ± 0.10 |
C20:5 n-3 (EPA) | Eicosapentaenoic acid | 376 | 0.08 ± 0.002 | 0.00005 | 0.00135 | 0.00139 | 0.04 ± 0.09 |
C22:5 n-3 (DPA) | Docosapentaenoic acid | 377 | 0.17 ± 0.003 | 0.00047 | 0.00387 | 0.00434 | 0.11 ± 0.10 |
C22:6 n-3 (DHA) | Docosahexaenoic acid | 364 | 0.03 ± 0.001 | 0.00003 | 0.00018 | 0.00021 | 0.13 ± 0.10 |
SFA3 | Sum of saturated FA | 377 | 47.23 ± 0.23 | 1.960 | 15.00 | 16.960 | 0.11 ± 0.09 |
MUFA3 | Sum of monounsaturated FA | 377 | 48.34 ± 0.23 | 2.367 | 14.963 | 17.33 | 0.14 ± 0.10 |
PUFA3 | Sum of polyunsaturated FA | 377 | 2.87 ± 0.04 | 0.097 | 0.547 | 0.644 | 0.15 ± 0.10 |
n-34 | Sum of omega-3 | 377 | 0.44 ± 0.09 | 0.00034 | 0.0016 | 0.00194 | 0.17 ± 0.11 |
n-64 | Sum of omega-6 | 377 | 2.13 ± 0.04 | 0.00055 | 0.0031 | 0.00365 | 0.15 ± 0.11 |
PUFA:SFA | Ratio of PUFA to SFA | 377 | 6.08 ± 0.003 | 0.0623 | 0.41 | 0.4723 | 0.13 ± 0.10 |
n-6:n-3 | Ratio of n-6 to n-3 | 377 | 4.84 ± 0.11 | 0.00395 | 0.0231 | 0.02705 | 0.14 ± 0.10 |
AI5 | Atherogenic index | 377 | 0.82 ± 0.05 | 0.03943 | 1.0784 | 1.11783 | 0.03 ± 0.09 |