Comparative mapping of chalkiness components in rice using five populations across two environments

BMC Genomic Data

Table 6 Validation of 5 QTL in F ₂ population ZS97/WG97

Trait^a	Chr^b	Interval	QTL	Wuhan 2008				Hainan 2004			Wuhan 2004			Wuhan 2002
Trait^a	Chr^b	Interval	QTL	LOD	Add^c	Dom^d	% Var^e	LOD	Add^c	% Var^e	LOD	Add^c	% Var^e	LOD	Add^c	% Var^e
WBR	8	RM264-RM477	qWBR8	4.6	6.30	8.89	12.5	3.0	11.05	7.1	5.0	12.32	9.4
WBR	12	RM101-RM519	qWBR12	7.7	10.53	11.53	16.1	3.6	14.55	12.3	3.3	12.40	9.6
WCR	7	RM445-RM418	qWCR7	4.2	10.81	23.12	12.5				5.3	7.25	14.0	5.8	8.30	19.9
WBR	1	RM490-RM600	qWBR1	3.8	12.68	17.21	10.2	3.3	12.61	9.2
CR	5	MRG5972-RM480	qCR5	7.7	12.18	14.68	16.4	3.2	11.07	16.3

^aWBR, white belly rate; CR, chalkiness rate.
^bChr, chromosome.
^cThe additive effects caused by QTL, the positive value indicates that the ZS97 allele increase the trait score.
^dDom, dominant effects.
^eThe phenotypic variation explained by QTL.

ISSN: 2730-6844