Assessment of genetic diversity in Ethiopian field pea (Pisum sativum L.) accessions with newly developed EST-SSR markers

Table 6 Mean Nei’s minimum genetic distance between groups of accessions grouped based on regions within Ethiopia or country of origin

	Amhara^a	B-G^a	Oromia^a	SNNP^a	Tigray^a	Ethiopia^b	Norway	USA	Rest^c
Amhara	0.05	0.04	0.02	0.01	0.02	na	0.05	0.09	0.11
B-G	0.04	na	0.08	0.06	0.04	na	0.08	0.09	0.11
Oromia	0.02	0.08	0.09	0.03	0.03	na	0.10	0.12	0.14
SNNP	0.01	0.06	0.03	0.07	0.04	na	0.07	0.08	0.12
Tigray	0.02	0.04	0.03	0.04	0.15	na	0.07	0.11	0.12
Ethiopia	na	na	na	na	na	0.08	0.18	0.13	0.16
Norway	0.05	0.08	0.10	0.07	0.07	0.18	0.29	0.16	0.19
USA	0.09	0.09	0.12	0.08	0.11	0.13	0.16	na	0.15

Values in bold refer to mean genetic distance between accessions within a region (country)
na not applicable
^aDifferent regions within Ethiopia; ^bAccession 32048 (an outlier) was excluded from the analysis ^cValues in this column refer to mean genetic distance between groups of accessions from a region (country) given in the corresponding row and the rest of the accessions

ISSN: 2730-6844