Table 1 Characteristics of the genotyped breeds. The first two columns correspond respectively the short and full name of the breeds and the third column indicates the breed aptitude
From: Development of a SNP panel dedicated to parentage assignment in French sheep populations
Population | Population name | Meat/Milk | SNP genotypinga | Nb. of genotyped individuals |
|---|---|---|---|---|
OIF | Ile de France | Meat | HD | 27 |
CHL | Mouton Charollais | Meat | HD | 27 |
RAVA | Rava | Meat | HD | 25 |
CHM | Charmoise | Meat | HD | 30 |
BCF | Berrichon du Cher | Meat | HD | 30 |
LIM | Limousine | Meat | HD | 25 |
LAC-OM | Lacaune-Ovitest | Meat | HD | 24 |
LAC-GID | Lacaune-GID | Meat | HD | 15 |
LAC-OL | Lacaune-Ovitest | Milk | HD | 17 |
LAC-CONF | Lacaune-Confederation | Milk | HD | 23 |
TEX | Texel | Meat | HD | 26 |
SUF | Suffolk | Meat | HD | 28 |
MERA | Merinos d’Arles | Meat | HD | 24 |
PAS | PreAlpes du Sud | Meat | HD | 26 |
NDV | Noire du Velay | Meat | HD | 26 |
BMC | Blanche du Massif Central | Meat | HD | 26 |
BB | Basco-Bearnaise | Milk | 54 K | 30 |
CDL | Causse du Lot | Meat | HD | 29 |
ROMV | Romanov | Meat | HD | 17 |
GRI | Grivette | Meat | 54 K | 30 |
VDN | Mouton Vendeen | Meat | HD | 29 |
RO | Rouge de I’Ouest | Meat | HD | 29 |
TAR | Tarasconnaise | Meat | HD | 25 |
COR | Corse | Milk | HD | 29 |
MOUR | Mourerous | Meat | HD | 24 |
MTN | Manech Tete Noire | Milk | 54 K | 29 |
MTR | Manech Tete Rousse | Milk | HD | 26 |
ROUS | Roussin | Meat | HD | 29 |
ROME | Romane | Meat | HD | 23 |
MBB | Martinique Black Belly | Meat | HD | 23 |