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Fig. 6 | BMC Genetics

Fig. 6

From: Structural organization and functional divergence of high isoelectric point α-amylase genes in bread wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.)

Fig. 6

Dynamic changes of total α-amylase activities and expression levels of TaAmy1 genes during grain development. (a) Changes of total α-amylase activities. (b) TaAmy1 relative expression during late stages of grain development. (c) Relative expression of five TaAmy1 subgroups at 28 DPA. Three technical replicates were performed in each expression analysis. Significance values were calculated using Duncan’s multiple range tests. Error bars represent SE

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BMC Genomic Data

ISSN: 2730-6844

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